| Indian tea industry shows signs of recovery
GUWAHATI, India, March 30 (AFP) -
India's beleaguered tea industry is showing signs of recovery with increasing exports and auction prices proving a restorative brew for planters.
Tea exports showed a slight increase of around three percent in the first nine months of the year to March, totaling 169,000 tonnes, while good quality teas are fetching up to 108 rupees (2.3 US dollars) a kilogram at weekly auctions.
A plunge in tea prices last year, caused by cheaper foreign alternatives and a seasonal decline in domestic quality, had left tea planters here fearing for their economic survival.
In the weekly auctions over the past few months, the all-India average price for a kilogram of top quality Assam tea had dropped to 74.8 rupees as against 93.77 rupees during the same period in 1999.
Assam accounts for 55 percent of India's annual tea production of 806,000 tonnes.
"The situation has improved to an extent which is indeed encouraging as the mood in the industry was really depressed when prices dipped so low," said Narayan Sharma, a planter in Assam.
India's current tea prices have stabilized following a series of remedial measures taken by the Consultative Committee of Plantation Association (CCPA), the apex body representing 2,000 tea gardens in Assam, West Bengal, and Tripura.
The CCPA had asked growers to shut down production from December 12 in view of the crash in tea prices, heavy withdrawals from tea auctions, and huge retention of poorer varieties of teas in the domestic market.
"We believe the initiatives by the CCPA are having a positive impact on the industry," Robin Bartakhur, secretary general of the Assam Branch of Indian Tea Association (ABITA) told AFP.
Buyers from former Soviet states were quite active, while the Middle East countries were selective at the weekly auctions across India.
Nevertheless, there are still problems that need to be fixed if the industry is to secure its future.
Leading planters and experts have identified a need for the industry to improve its research and development, besides upgrading factory machinery to improve the quality of the tea.
"There is an immediate need to adopt a more scientific approach in producing quality tea," said Abani Borgohain, chairman of the Tea Research Association (TRA).
"If the decline in quality continues for some time, it could have a disastrous impact on the industry, and we will be unable to retain our status in the world market."
The TRA, located at Jorhat in eastern Assam, is one of Asia's biggest tea research stations.
The ABITA, representing more than 250 of Assam's 800 gardens, says there should be a government agency to control and monitor tea quality.
"There are hundreds of small tea growers who are producing tea without bothering much about quality and so we need some nodal agency for quality control," said P.K. Duarah, zonal secretary of ABITA.
AFP(30/03/2001)
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